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(Tofu, Chicken (halal), Pork Belly + 3)

 

Stir-fried fresh rice noodles with very 

aromatic herbs, holy basil leaves (Ga Prao), 

finger root, red peppers, young green peppercon,

lime leaves, lemongrass, bamboo shoots, and white onions.

Pad Kee Mao - ผัดขี้เมา

C$20.00Price
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