(Veggie, Chicken (halal), Shrimp + 2, Pork Belly + 3)
 
A new generation Pad Thai inspired by Chef Mo. 
Stir-fried rice noodles with fresh Tom Yum sauce paste 
and herbs, egg, tofu, beansprouts, chives, and roasted 
minced peanuts, served with crispy shrimp chips.