Welcome to SALA Thai Kitchen
where authentic Thai flavors meet warm hospitality. Every dish is made from scratch — fresh herbs, real chilies, and family recipes Chef Mo learned in Koh Samui. Bold, balanced, and proudly Thai — no ketchup, ever..
Draft Beer
Ice-cold draft beer is now available at Sala Modern Thai Kitchen & Bar. Join us for a refreshing pour and enjoy the vibrant atmosphere with friends and family.
Chef Mo
Chef Mo is the fun, fiery voice behind "No Ketchup in My Pad Thai!" — but behind the catchphrase is a real mission. Trained by her aunt in Koh Samui from a young age, she pours a deep passion for authentic Thai culture into every plate, using the ingredients and spices Thailand is truly built on — so every guest tastes the real thing.
The Zoomer TV
Chef Mo took over The Zoomer, cooking three standout dishes that celebrate Canada's food scene coast to coast — and sharing the secrets behind her famous Pad Thai.
More from Chef Mo
Chef Mo's world doesn't end at Sala. Meet the rest of the family — bold, authentic Thai food and traditional Thai healing, all held to her no-shortcuts standard.
Something special is coming to Port Credit. Chef Mo is bringing authentic Thai healing — straight from Thailand — to Theva Thai Massage. Traditional Thai, warm oil, Tok Sen (rhythmic wooden tapping), and bamboo massage: real, time-honoured techniques we blend into a signature treatment built around your body — your aches, your tension, your needs. We unknot stubborn knots, ease tired muscles, boost circulation, and melt away stress until you feel brand new. We're getting everything ready for you. Opening September 1, 2026 · 270 Lakeshore Rd E, Port Credit. Book online the moment the doors open.
Love More Thai? Own one. Bring Chef Mo's proven, no-shortcuts Thai concept to your neighbourhood — a fast-growing brand with a loyal following and hands-on support from menu to launch day. Franchise spots are opening now — apply to learn more.
Where Chef Mo's Thai story began. Bold, made-from-scratch curries, noodles, and street-food classics — the real deal, no shortcuts, no ketchup. Dine in, grab takeout, or get it delivered from two Mississauga spots: Port Credit & Cooksville.